Herbal Combination for diabetes

Proprietary Blend:
Pau D’Arco, Ginger, Blueberry Leaves, Cedar Berry Powder, Dandelion Root, Golden Seal, Bilberry Leaves, Black Walnut Leaves

Other Ingredients: Vegetable Capsule

*Daily Value not established

Overview

Each herb contributes to this unique blend by supporting the body’s natural metabolic and detoxification processes. Regular use alongside a balanced diet may help maintain stable blood sugar levels, promote digestive wellness, and improve overall well-being.

Key Ingredients and Their Benefits

Ginger Root
Used for centuries worldwide, ginger helps regulate digestion and may promote stable blood sugar by supporting gradual carbohydrate breakdown. It also aids in reducing cholesterol and easing nausea.

Blueberry Leaves
Rich in myrtillin, these leaves may help enhance the body’s natural insulin activity for steadier blood glucose control.

Dandelion Root
Known for its cleansing properties, dandelion root may help normalize blood sugar levels and support liver health, promoting better metabolism of carbohydrates.

Golden Seal
Traditionally used for its antimicrobial and liver-supporting qualities, golden seal helps cleanse the digestive tract and reduce toxins that can stress the pancreas and adrenal glands.

Bilberry Leaves
A close relative of the blueberry, bilberry leaves also contain myrtillin, which helps improve insulin efficiency and blood sugar regulation.

Black Walnut Leaves
Valued for their natural cleansing and antiparasitic properties, black walnut leaves support healthy intestinal flora and may indirectly benefit the pancreas.

Cedar Berry Powder
Commonly used to nourish the pancreas, cedar berry powder supports normal insulin production and digestive enzyme function.

Suggested Use

Take 2 capsules daily with water, or as directed by your healthcare professional. Consistent daily use over several weeks provides the best results, as the herbs work gently with your system.

Notes for Diabetic and Hypoglycemic Users

This supplement is not a replacement for insulin or prescribed medication.

• For diabetics: Use alongside a diet low in fats and high in complex carbohydrates (vegetables, grains, tubers) while avoiding sugar and processed sweets.
• For hypoglycemics: Maintain a diet rich in protein and complex carbohydrates and low in simple sugars to stabilize energy throughout the day.

Additional Health Benefits

1. Supports Cardiovascular Health – Promotes healthy circulation, helps prevent plaque buildup, and supports strong veins and arteries.
2. Improves Vision – Contains anthocyanosides that enhance microcirculation in the eyes, promoting healthy vision and reducing eye fatigue.
3. Reduces Risk of Colon Cancer – Contains natural compounds like pterostilbene, which may help protect against certain forms of cancer.
4. Balances Blood Sugar – Encourages healthy glucose metabolism and insulin response.
5. Relieves Venous Insufficiency – Helps improve symptoms related to poor vein function.
6. Supports Healthy Digestion – Reduces swelling in the intestines and supports digestive comfort.
7. Boosts Circulation and Reduces Clotting – Helps maintain smooth blood flow, supporting cardiovascular wellness.
8. Protects Liver Function – Contains antioxidants that help shield the liver from oxidative damage.
9. Improves Skin, Hair, and Nail Health – Rich in antioxidants, vitamins, and minerals that promote youthful skin and strong hair.
10. Strengthens the Immune System – Provides natural antioxidants to help defend against illness and fatigue.
11. Supports Nervous System Function – Contains flavonoids that may support memory, focus, and brain health.
12. Reduces Inflammation – Calms irritation, pain, and tissue swelling for greater comfort and recovery.